In America, miso is categorized by its color—red, white, or yellow. The color generally points to how the miso will taste.

Want to impress with a glistening, delicious centerpiece this holiday season? This miso-marinated pork will stay juicy no ...

1. Prepare the roast: Mix the miso, sugar, minced rosemary and black pepper until well combined. Unfurl the pork if it’s ...

I f you're craving a comforting, melt-in-your-mouth stew, my Miso Stew is the answer! I crafted this recipe to bring the ...

Enjoy this cozy Miso Pork Stew with tender pork belly, Japanese veggies, and a savory miso broth. Perfect for dinner!

If you feel like your bowl of chicken noodle soup is missing a little umami, look to this special ingredient to upgrade the ...

For the holidays, try this completely vegan savory stove top stuffing, it's made with lentils, miso, and crunchy cubed bread.

Pan seared chicken thighs marinated in miso, honey and lemon seemed like the perfect easy recipe to make. I love a marinade ...

The Dish: Hong Kong-Style Rice Noodle at Yin Ji Chang Fen (locations across the Greater Toronto Area) ...

「イッセイ ミヤケ（ISSEY MIYAKE）」のバッグブランド「バオ バオ イッセイ ミヤケ（BAO BAO ISSEY ...

For the latest edition of ELLE Escapes, here’s where to eat, drink, and shop like a well-heeled snowbird in Palm Beach, ...

Accra offers a robust and diverse restaurant lineup from Japanese to Italian to American and of course, traditional West ...