COOKING STEPS Step 1 Cook the bacon, remove from pan and set aside. Combine two tablespoons bacon drippings, 1 tablespoon ...

Shrimp & Grits with Tomatillo Sauce is a delicious and flavorful dish that combines succulent shrimp with creamy grits and tangy tomatillo sauce. The shrimp are sautéed to perfection and served on a ...

Elizabeth Karmel cooks and writes about food drink and travel. My journey with “shrimp and grits” all started with the shrimp and grits that I ate growing up in North Carolina. It is well ...

Add salt, pepper, and hot sauce to taste. Cook, stirring occasionally, until thickened. Add shrimp and cook another 2 minutes. Serve spooned over grits. If you'd like more delicious recipes and wine ...

Photo credit: Capri Mungeam This unassuming gem serves up some of the best shrimp and grits you’ll ever taste. Let me tell you about a place that’s so good, it’ll make you want to slap your mama – but ...

In a bowl combine old bay, italian seasoning, garlic powder, and smoked paprika, mix well. Add shrimp into bowl and mix well until well combined. In a medium sized pot on medium high heat, add polenta ...

Whole Milk, Grits, salt, Butter, White Cheddar Cheese Grated, peeled shrimp, Butter, Onion Chopped, Green Pepper Chopped, Garlic Minced, Tomato Paste, once can of Diced Tomatoes (I use Petite Diced) ...

Whole Milk, Grits, salt, Butter, White Cheddar Cheese Grated, peeled shrimp, Butter, Onion Chopped, Green Pepper Chopped, Garlic Minced, Tomato Paste, once can of Diced Tomatoes (I use Petite Diced) ...

When it is hot, add shrimp and cook until they begin to color ... Stir cayenne pepper to taste into the grits.