Meanwhile, place the salmon, mayonnaise, mirin, sriracha and coriander stems in a bowl and mix. Spread the warm rice out on a baking tray. Mix the seasoned rice vinegar and sugar together until ...

The New Year's Eve dinner is the perfect occasion to delight your guests with an extraordinary and refined Christmas main ...

Start your day with smoked salmon eggs Benedict for a weekend brunch with friends. If you love eggs Benedict and salmon, you ...

Panko crumbs, Prawns, drummies, tspoon sweet chilli sauce, turmeric, tspoon ginger and garlic paste, Salt to taste, egg, Oil for frying, garlic, Tomato and chilli sauce for serving ...

These salmon fish cakes use fresh salmon fillets and are a great way to get the family to eat more fish. This recipe works equally well with trout. Each serving provides 348 kcal, 19.5g protein ...

Blend with remaining pepitas and panko ... on top of salmon filets – coat with a heavy layer, and pack into place gently. There should be enough crumbs for 3-4 salmon fillets. Roast to a golden brown ...

With a silicone brush or a butter knife, spread Dijon mustard evenly over the salmon filets. On a cutting board with a sharp ...

These luscious chocolate brownies are topped with a crispy sea-salted Panko crumb, enriched with olive oil for an unusual twist on a classic. Serve this tray bake as a snack of dessert, the choice is ...

Bring to the boil and cook for 8–10 minutes or until tender. Drain well, place in a large bowl and crush roughly with a fork. Set aside. Place the salmon and milk in a medium saucepan over medium heat ...