For this recipe, I used Clearspring’s brown rice ramen, which comes with a packet of organic miso-based paste, so it was all in all the healthiest ramen soup one could ever have. If you can’t get hold ...

Vector price for sushi, fish rolls sets, rice or ramen noodle soup and salmon sashimi, eel or tuna maki and Japanese tea and chopstick red miso paste stock illustrations Vector Japanese cuisine Asian ...

The range of miso varieties available can be daunting for the novice buyer, but many supermarkets and most specialist shops in Britain will stock a basic selection. The most common types are ...

East meets west as the intense savoury flavour of Japanese miso paste combines with the fruity bitterness of British beer in this chicken recipe. We cooked it on the barbecue but it’s just as ...

As long as you use it in your recipe, your dish is bound to taste great — but is white or red miso paste the right ingredient ...

Salty savoury miso is a wonderful contrast to the sweet pumpkin. White miso is best here as its gentle flavour won’t overpower the soup. I prefer a chunky soup to a smooth one; it’s much more exciting ...

To add deeper umami notes to your miso soup, the secret lies in a simple yet impactful swap: Substituting white miso paste ...

Making miso soup from scratch is one of those things I ... shop to buy kombu (kelp), katsuobushi (bonito fish flakes), and red miso paste (fermented soy beans). So, for those who are keen, here ...

If you feel like your bowl of chicken noodle soup is missing a little umami, look to this special ingredient to upgrade the ...

This type of miso is the basis for miso soup, dressings ... Last, but certainly not least, red miso is fermented for 12 months or more and has the highest amount of soybean and a deep reddish ...