The diverse culinary scene in the United States has led each state to produce or adopt iconic dishes. These are the ...

The 1960s omelette sandwich, a beloved street food in Malaysia and Singapore, fuses British sandwich traditions with the bold ...

The first thing I learned to cook as a kid was an egg sandwich. My uncle showed me how to make eggs in the microwave. As ...

When we think of Japanese culinary culture, we obviously think of sushi, ramen and even the famous Okonomiyaki omelette...

Wednesday: Baked ham, hashbrown casserole, croissant, green beans, peaches and gingerbread cookie. Thursday: Fish sticks, ...

There's a hoagie breakfast sandwich (available all day), buckwheat pancakes, and mushroom or avocado toast. Hot plates ...

The magic of the all-day bakery is that everything is on the table. Breakfast for dinner. Cake first thing in the morning.

These healthy breakfasts are full of flavor and nutrients like protein and fiber to keep you satisfied until lunch.

The Chef Salad is a veritable garden of greens, topped with turkey, ham, and enough cheese to make a mouse weep with joy. And ...

Eating: The bocadillo de calamares (squid sandwich) at El Brillante ... runny-on-the-inside tortilla de patatas (egg, potato ...

There’s the quietly named “Ham & Cheese” — a toasted sandwich with ham and Gruyère ... But then the classic French omelet ...

Adjust oven rack to middle position, and heat oven to 475 degrees. Line rimmed baking sheet with parchment paper. Whisk flour ...