Garlic Mushrooms are so easy to make yet so many people make the simplest mistakes when making them! Let me teach you some ...
"Some well-known dishes include baccala (dried and salted cod fish), fried smelts, calamari and many other types of seafood," ...
Whether go out to eat or bring it home, here are some Palm Beach County restaurants ready to serve up that holiday meal.
Nonna” is the Italian word for “grandmother,” which, for many, may conjure images of a family kitchen filled with the sights ...
Here's how to recreate JRDN chef Jerry Ranson's flavorful steamed mussels recipe, featured in author Ligaya Malones' new ...
Among all kitchen tasks—aside from the tear-inducing task of dicing onions—peeling garlic might be the least favorite of our food prep steps. Peeling those papery skins off of each individual clove ...
When you see how Longshore plates its mussels, you’ll wonder why you don’t see it done that way more often. Oysters, mussels’ more successful cousin, are parsimoniously shucked and arranged on artful ...
Though both are similar ways to add garlic flavor, there is a difference between garlic salt and garlic powder. If you’re not mindful of the distinctions when cooking with garlic salt vs. garlic ...
The problem began in 2009 when the North Texas Municipal Water District, which provides water to several Dallas-area cities, learned about invasive zebra mussels in Lake Texoma, where it was operating ...
Mussels can easily be an afterthought next to more fanciful seafood options like oysters and crabs. But the plump, briny bivalves can make for just as tasty a meal — often at an affordable price.
Golden mussels, or Limnoperna fortunei, were recently found at the Port of Stockton in the Sacramento – San Joaquin River Delta, the California Department of Parks and Recreation (PARKS) said. The ...