Chef Takashi Yagihashi honors his late father’s memory each year with ozoni, a traditional Japanese New Year’s soup made with ...

Ozoni, a Japanese soup with mochi, is traditionally eaten on New Year’s Day. This version from chef Takashi Yagihashi calls ...

Stock and broths, in general, are one of the most flavorful and healthy condiments in the cooking world. They aren't so ...

According to this recipe, the trick is adding some mushroom soup. No deep-frying is necessary to replicate the unique paprika-accented flavor of Arby's curly fries. To give the potatoes their ...

complex vegan soup. View the recipe. Credit...Kelly Marshall for The New York Times. Food Stylist: Samantha Seneviratne. “Vegetarian family favorite that pleased everyone. Mom tip: Baking the ...

While sipping on a warm, hearty soup can fill you up, trying protein-rich soup recipes can be a game changer. Protein helps you feel fuller for longer, reducing cravings and the urge to snack. It also ...

Miso soup, a traditional Japanese soup made with miso paste and dashi stock, is full of ingredients that support immune health. “I love it because not only is it comforting and nourishing ...

This miso soup contains soy milk and tofu (Soy bean curd ), so it's called Soy Soy Miso soup. It's easy to make, just heat it up.#GlobalApron Cut the tofu into 1.5 cm cubes. Place the tofu, soy milk, ...

Telly favourite James Martin has come to the rescue to beat the winter chill with a heartwarming leek and potato soup recipe. The weather outside is frightful, but James promises that his soup is ...