A new study found that people who ate dark chocolate were 21% less likely to develop type 2 diabetes. But experts say this ...
Cholesterol is a fatty substance in blood, and while it is essential for a number of bodily functions, it can be dangerous ...
Over the years, studies have attempted to back up the purported health benefits of indulgent foods and drinks like red wine ...
Diabetes is a disease that happens when your body does not make enough insulin, leading to high blood sugar levels. People ...
Eating dark chocolate may help decrease type 2 diabetes risk, but milk chocolate does not offer similar protection, a recent ...
Eating five servings of dark chocolate a week is associated with a reduction in the risk of type 2 diabetes, according to a ...
The FDA has not done nearly enough to hold food manufacturers accountable for their part in the increase of obesity and ...
Prediabetes affects almost 100 million Americans. A patient shares how they discovered it, while a doctor reveals the most ...
Airlines don't always honor requests to protect the health of people with food allergies during flights, a new study found.
The Food and Drug Administration is proposing front-of-package warning labels that detail the calorie, fat, sugar and salt ...
A new study suggests that eating dark chocolate may lower the risk of developing Type 2 diabetes, while milk and white ...
A study published in the "Journal of Translational Medicine" studied more than 180,000 individuals and found that those who ...