There's one challenge even bigger than overcoming fruit cake's bad rap and convincing friends and family of its tastiness and ...

Business owner Claire Smith had a problem with rum cakes on the island – not enough rum. On December 3 she launched her own ...

National Fruitcake Day, celebrated on December 27, honours the classic holiday dessert made with dried fruits, nuts, and ...

Get ready for winter baking with these recipes, featuring seasonal favorites like fruitcake and bûche de Noël, and classics ...

Soak the fruit overnight: Stir golden raisins, raisins, chopped pitted, dried dates, dried cranberries, dried chopped ...

For generations of Americans, making fun of fruitcake has been a holiday tradition. But a Canadian pastry chef and master ...

Katrina Meynink gives the festive favourite a toasty, tasty upgrade. Pa-rum, pum-pum, pum. Toast the coconut in a dry frying pan over low heat, stirring constantly, until golden (about 3 minutes).

Kept in the freezer, these banana segments are perfect for a range of recipes, including morning smoothies, as an alternative to dairy-based ice cream, or for other tasty desserts.

For the ultimate holiday fruitcake, look no further ... Ginger. Shrimp. Rum.: Caribbean Flavors for Every Season (2017). Recipes published by Food & Wine are rigorously tested by the culinary ...

The fruitcake recipe from Frog Hollow Farm was designed by owner Becky Courchesne almost 20 years ago and features dried peaches and apricots, walnuts and candied orange peel, soaked in rum (photo ...

Add eggs, one at a time, beating to blend after each addition. Beat in sour cream, rum, vanilla pudding, and vanilla extract until combined. Add dry ingredients and beat on low speed until no dry ...