A taste of paradise as we make curry the Jamaican way- with shrimp, peppers, potatoes and easy-to-find spices.

If you're planning to use your grits as a backdrop for a saucy dish with powerful flavors, a simply flavored version such as ...

To try and decide each week where and what to eat around the basin can be a challenge – there are so many amazing choices. In this feature we’ll dive into dishes that will surely satisfy those ...

For several days, food and drink were paramount in personality, partying and philanthropy when the Emeril Lagasse Foundation celebrated two decades of Carnivale du Vin. It benefits the foundation ...

This recipe from Cook's Country pairs sweet and juicy chicken and apple sausages with savory smoked Gouda grits that come together on the stovetop in about 10 minutes and will stick to your ribs ...

When Emeril Lagasse thinks about Portuguese food memories ... flavored paella-like entrees studded with duck, rabbit, Gulf shrimp or lobster. Another specialty is piri piri chicken, a spicy ...

Gladiator 2’s Ridley Scott addresses Barry Keoghan’s sudden exit: ‘He’s a challenge, but it’s worth it’ Is It Better to Take Social Security at 62 or 67? The Answer Is Simpler Than You ...

Emeril Lagasse inspired his daughters and son's love of food Emeril Lagasse/Instagram ; Emeril Lagasse/Facebook Emeril Lagasse’s four children — Jessica, Jillian, E.J and Meril — have all ...

Keep reading to learn Emeril Lagasse’s oyster dressing recipe. This recipe was originally published in Emeril’s cookbook “Louisiana Real and Rustic.” ...

Emeril Lagassé is an American celebrity chef, restaurateur, television personality, and cookbook author. He has an eponymous restaurant, a test kitchen for cookbook and recipe development, and a ...