There's something undeniably satisfying about a perfectly fried fish sandwich. The crunch of the golden crust, the del ...

These crunchy fish fingers get their texture from panko bread crumbs. They can be served with tartar sauce or a homemade yogurt-honey dipping sauce. When you favor milder flavors, adding a crispy ...

What do you get when you serve crispy rockfish with tamarind ... Dredge the prepped rockfish in the cornstarch, dip it into the batter, and immediately drop it into the hot fryer. Fry until fish is a ...

(This means the finished chips will be cooked through and slightly fluffy in the middle, but crispy on the outside ... Dip the fish into the batter, coating both sides, making sure that the ...