The first thing you want to do is to hard boil the eggs (look in a recipe book if you don't know how to do this ... After 2 weeks or so, enjoy. To serve the pickled eggs, just use a slotted ladle to ...

The key to success with pickled eggs is in the cooking ... do take into consideration the size of the eggs (see below for cooking times). For this recipe you will need 2 x 500ml/18fl oz sterilised ...

Before we dive into the various recipes and techniques ... They just look cool – plain and simple! However, they also offer ...

Don’t wait for picnic season to try this Pickled Red Beet Eggs recipe. They are so easy to make and can be enjoyed as a snack or side dish to any meal. You will want to enjoy this beet eggs ...

So, here's a round-up of recipes that pay homage to the humble egg. From simple scrambled eggs to the fabulous eggs Benedict, retro deviled eggs to Korean steamed eggs (in the microwave ...

Bring ingredients to a boil. In sealable jar pour over peeled eggs. Let sit for three days to three months. Shake once a day while chanting, "Yah--eggs are great, eh?" Serve with salt, pepper, Tabasco ...

Take a pickled egg and roll it in celery salt, then seasoned flour. Divide the sausagemeat into six portions. Roll each portion into a patty big enough to wrap around an egg.

So, here's a round-up of recipes that pay homage to the humble egg. From simple scrambled eggs to the fabulous eggs Benedict, retro deviled eggs to Korean steamed eggs (in the microwave, no less!), ...