Ever wonder why your day-old banana bread has gone from soft and moist to dry, tough, and crumbly? Chances are, you aren't ...

Over time, I've made tweaks here and there. For example, I increase the salt from one pinch to 1/2 teaspoon and love how it ...

Banana bread is a beloved classic, a staple in many households, and an easy-to-make comfort food that warms both the k ...

We can all be talented bakers when we make a no-knead bread. I envisioned this recipe as a fusion of Turkish bread, focaccia and lavosh. And that, it has become. Serve with or without cheeseboard ...

Magical! For this recipe you will need a 25cm/10in fluted loose-bottom tart tin, a food processor and a chef's blowtorch. Start by making the pastry. Blitz the nuts and pretzels in a food ...

The cannabidiol (CBD) world can feel huge and complicated, but products like CBD gummies make it more approachable for some folks. CBD gummies are easy to dose, portable, and discreet. They also ...

Although the name suggests otherwise, this chocolate cake with coconut-pecan frosting hails from Dallas, Texas, and dates back to the 1950s. As one of the most popular Southern cakes of all time, your ...

Patricia was the assistant food editor at Southern Living and worked with the Southern Living food team from 2006-2022. She contributed to articles about food, gardening, and pets.