Dr. Artemis Simopoulos has spent her career researching dietary fat. She shares her best tricks for improving your diet, one ...

“Some processing methods—like freezing, fermenting, or pasteurizing—can help preserve or even enhance the nutritional value of foods,” says Kristen Lorenz, R.D. “Foods like fortified whole-grain ...

The FDA has redefined "healthy" food labels for the first time in 30 years, emphasizing nutrient-rich foods like salmon and ...

Tuna is a nutritious, versatile and low calorie food that is packed with protein, making it a popular choice for those ...

From Greek yogurt to hummus, some processed foods are actually good for you. Here, dietitians share the healthiest processed ...

A new project out of Alberta could link two distant sub-sectors of agriculture: aquaculture and canola processing.
The two-year research project will test ...

Two men in Hong Kong are suspected to have been poisoned after eating a pufferfish they caught themselves, with one in a ...

A game-changing new therapy that may potentially restore brain function in people with Alzheimer's could be soon trialed on ...

But let’s not fret about going vegan tomorrow. Consider plant-forward eating, or focusing on plant-based foods while eating ...

higher fat fish, such as salmon and olive oil will now qualify to use the 'healthy' claim." ...

Vitense boasts not one, not two, but three 18-hole mini-golf adventures. That’s right, 54 holes of pure, unadulterated ...

Medinah barely leaves the house - every time she does, people will start coughing and sneezing. Her condition is so rare it's ...