Haagen Dazs’ frozen delicacies are as much a treat for the eyes as they are for the palate. You must try The Chocolate Bomb. A big chocolate ball filled with four scoops of different ice cream ...

Its the world’s first super-premium ice cream, introduced in 1961. That’s when lifelong ice cream entrepreneur Reuben Mattus began selling Haagen Dazs chocolate, coffee, and vanilla ice cream in ...

While the kitchen might be full of tempting holiday baking aromas, Haagen-Dazs scoops a trio of signature ... of temperatures ...