Here's a simple and delicious recipe for Calamari. The crispy texture and rich flavours are always a crowd-pleaser ...

Who doesn't love lobster? That is, unless you're allergic to shellfish. And even if you are, there's something here for you.

With this easy recipe, take your chicken and waffles to the next level with spicy-sweet Korean fried chicken, quick-pickled ...

This mid-priced fryer from Russell Hobbs is called the Maxi for a reason. It features a large 2.5 litre cooking oil capacity ...

These vegan gingerbread pancakes are a wonderful addition to your festive winter breakfasts, best paired with a warm drink.

Betty Land’s Seafood Souffle comes from What’s Cookin’? a wonderful publication put out by t Woman’s Club many years ago.

I've never met a potato I didn't like, but Crispy Fried Potatoes, also known as Country Potatoes, just might be my favorite ...

This winter, warm up with the goodness of chana sattu through 3 hearty recipes your family will always come back to ...

Looking for secret recipes from your favorite restaurants? Here are 45 of the best copycat recipes, so you can make them at ...

The TikTok trendsetters are at it again with these two-ingredient flatbreads. All you need is an air fryer and half an hour ...

Sweet corn is a secret weapon in the kitchen, ready to take your brunch game to the next level. This article features five ...

Making frozen foods such as tater tots and chicken tenders taste and feel like they actually got deep fried, and restoring fried takeout items like mozzarella sticks and onion rings to their former ...