Chickpeas are a surprisingly versatile ingredient. They can be transformed into all manner of special dishes, such as falafel or hummus ... "you can never compare canned goods and freshly made ...

If you're looking for the secret to crispy but not crumbly falafel, look no further. Here's a tip for making the absolute ...

It's convenient to reach for a can of chickpeas when the recipe calls for them, but a chef told us why he always uses the ...

Learn how to soak and cook dried chickpeas for silky hummus and side dishes. We've also got tips for cooking with tinned ...

Eating plant-based on a budget Interest in plant-forward diets has been growing, but critics say they can be expensive and ...

Chaitali Maybhate lends a compassionate ear, a near-encyclopedic knowledge of food and nutrition, and an abundance of ...

The Middle East enjoys chickpeas in hummus, falafel and salads ... be a consideration for those managing carb intake closely. Canned vs. dried Canned beans are convenient and quick to use.

RACHEL BELLE’S DEBUT cookbook, “Open Sesame: 45 Sweet & Savory Recipes for Tahini & All ... has nothing to do with peeling or soaking chickpeas. Canned beans are just fine, because the most ...

Stretch your food budget with these low-cost, nutritious and delicious foods that will help you get the most out of your ...

The Middle East enjoys chickpeas in hummus, falafel and salads. Mediterranean cooks use cannellini ... which might be a consideration for those managing carb intake closely. Canned beans are ...

These recipes will help you stay energized throughout the day ... It takes about 10 minutes to prepare. Start with a can of chickpeas, drained and rinsed. In a bowl, combine the chickpeas with halved ...