If you're not a fan of using eggs in your Caesar salad dressing, there are many versatile substitutes you can consider when ...

Gluten-free pancakes are known to not have the best taste or texture. There are many ingredients you can add to make ...

Food manufacturers have been looking for viable egg replacements for years as prices yo-yo with every avian flu outbreak, ...

3 tbsp mayonnaise per 1 egg Since mayonnaise is made of eggs and oil, it is another logical substitute for eggs. If you ...

When tasters were asked to compare Eat Just’s egg-free mayonnaise against the traditional, real-egg version, he notes, “at least 50 percent didn’t like the sulfur flavor of a true-egg mayo.” That ...

Christmas may be over, but Burger King is continuing the holiday spirit with its 31 Days of Deals promotional offer. The fast ...

Though the city looms large in the pop-culture psyche as the capital of conspicuous consumption, you can explore the famed ...

Turn yesterday’s soup into today’s healthy bowl. Start with a base of grains like rice, farro, or quinoa. Add roasted veggies ...

Combine brown sugar, cornstarch and salt in a saucepan. Stir in pineapple with syrup. Cook, stirring constantly, until ...

Are you tempted to shove leftovers in the freezer to keep them fresh? Some items don’t fare well and will emerge inedible.