Japanese curry is different from curry in other countries. 00:26 It's more like a thick stew, made with a roux, containing seasonings and spices, poured over rice.

Enjoy crispy tonkatsu with savory Japanese curry over rice in just 20 minutes with this easy Katsu Curry recipe!

Make delicious Japanese Curry in just 15 minutes with simple ingredients. Perfect for meal prep and family dinners!

I actually had never tried curry until I came here to Japan, and now it's one of my favorite foods.

JOSO, Ibaraki Prefecture--A local diner came up with an unusual hit when it combined two of Japan's favorite dishes, “yakisoba” pan-fried noodles, normally eaten as a snack, and curry rice.

Later, he would receive a personal letter from the founder of Japanese-style curry restaurant ... Thinking that she would prefer curry over a beef and rice bowl, he took her to the Cocoichi ...

An exotic and unique recipe to prepare for a brunch with friends and family. In a wok, add Japanese curry, sticky rice and mix it together. Allow it to cool. 2. Take a new wok, add butter, all ...