WICHITA, Kan. (KSNW) — The Kansas Department of Agriculture saw an increased interest in locally raised food during COVID-19. Since then, it says the interest has remained.

My family tried and ranked 20 of the Kirkland Signature meals from Costco, from the ravioli lasagna to the meatloaf with ...

Amber, a competitive freediver for over 10 years, attempts the longest underwater walk by a female with one breath. Having ...

On December 14-15, about 300 vendors will take over the Blaisdell Exhibition Hall for the Mele Kalikimaka Marketplace, ...

This holiday season, we’re sharing tips on how to “Bring Home” Onondaga Grown by finding everything for a homegrown holiday at the CNY Regional Market and at your local farm. This morning we ...

We just finished our annual Beef Week series where our reporters focus on the region's greatest rivalries. Here's what we ...

Beef produced from cattle from New Zealand’s dairy sector could provide reductions in greenhouse gas emissions of up to 48 per cent, compared to the average for beef cattle, a new study by AgResearch ...

A decision by meat processors has left some of the country’s best small-scale farmers with a tough choice: go big or go bust.

Tyson Foods is going to permanently close a beef and pork plant in Emporia, Kan., that employs more than 800 people, the ...

You probably don't realize it, but steaks and other cuts of beef that you buy in grocery stores or restaurants ... coli O157:H7 that are reported annually by state and local health authorities ...

Anchored on the corner of Hagan and Toulouse St., a block from the tranquil waters of Bayou St. John, Parkway Bakery & Tavern has maintained its place as a classic ...

From sit-down taquerías to World Beer Cup-winning IPAs and a place that serves a sushi menu for you and your dog, these ...