Cook for eight to 10 minutes. Be sure to keep one eye on the bacon as some ovens run hotter than others. If you like your ...

If baking the traditional way, you can swap out the aluminum foil with parchment paper. We use Niman Ranch Applewood Smoked ...

If bacon isn't part of your regular brekky rotation (i.e. you're not super familiar with cooking it), the easy monitoring of ...

Cut the bacon strips in half crosswise. Wrap a piece of bacon around each water chestnut and secure with a toothpick. Place ...

Time for a mouthwatering holiday dip recipe that incorporates some of our favorite flavors! Chef Charlotte Hancey is sharing ...

Why? It is so much easier and less messy than making it the more traditional way: stove top, microwave or baking in the oven. “It is simple, mostly hands-off, plus the bacon grease effortlessly ...

Cut the bacon strips in half crosswise ... 20 to 25 minutes. Remove the baking dish from the oven and drain off the grease by tilting the dish and spooning it out or dabbing the grease with ...