Gently spicy homemade tortilla chips served with a healthy and oh-so-simple bean dip. At under 300 calories a portion you can pair it with a salad to make a light meal or just have it as a ...

Well, sort of — so put those grubby fingers away. Specifically, it's the yellow food dye found in those binge-able tortilla chips and many other foods, called tartrazine or "yellow no.

Meanwhile, make the tortilla chips. Heat the oil in a deep saucepan until it reaches 180°C, or a cube of bread browns in 20 seconds. (CAUTION: hot oil can be dangerous. Do not leave unattended.) ...