For a deep, chocolatey taste, add unsweetened dark chocolate chips. Mix the wet components into the dry ingredients gradually ...

This eggless whole wheat banana bread is a healthier twist on the classic recipe. Made with ripe bananas, whole wheat flour, and a touch of honey, it's moist, flavorful, and perfect for breakfast or a ...

white whole wheat flour or 1:1 mix of whole wheat and all-purpose flour, baking powder, baking soda, salt, cinnamon, large banana, mashed, sugar, egg, butter, melted and cooled to room temperature, ...

Mix briefly until no dry flour can be seen. Spoon the mixture into the prepared tin. Bake in the oven for 1 hour until golden. Check that the banana bread is cooked by sticking a skewer into the ...

Grease a cake tin and pour the banana bread batter into it. Place the tin on a stand inside the pressure cooker. Cook without ...

This recipe combines sourdough starter discard and overripe bananas to create a tender, flavorful bread with a subtle tang.