These steaks are meaty and rich ... Preheat grill to 350°. Drain venison, discarding marinade. Grill, covered, over medium-high heat until meat reaches desired doneness (for medium-rare, a ...

For maximum flavor, it never hurts to use a marinade prior to cooking, though most cuts of fresh venison will ... round — will come as steaks, which flourish on the grill or in the pan.

Want the best venison backstrap recipes? These three dishes will have everyone cleaning their plates and coming back for ...

All you need to cook a perfect venison ... on the grill Leftover and backstraps—two words that really should never go together, but sometimes I’m left with a few extra steaks at the end ...

There are many myths regarding cooking game meat. Game animals, by their very nature, live totally different lives from ...