Whisk in the coconut milk until well combined ... so do not worry too much – just use what you have. Add extra vegetables to the curry if you like, or stir in a tin of beans or chickpeas.
Spinach (full or half a bunch), Full onion, Chopped tomato , Chickpeas , Coriander (use to your liking I used a quarter bunch), Dill (to your liking, my family loves dill), carrot (ribbon grate), ...
A tasty vegan one-pot, packed with vegetables and chickpeas. Serve with rice or bread – such as warm naan bread – to mop up the sauce. If you’ve any leftovers you can blitz them to make a curry sauce ...
There's nothing quite like tasty, high protein vegan curry recipes to enjoy during winter. Here are 10 to try.
If you're new to cooking or just want a flavorful meal that’s easy to make, this Salmon Curry is the perfect recipe for you.
This easy vegan curry is packed with filling chickpeas and cauliflower in a creamy coconut milk and ginger sauce ... You can’t beat this English take on a vegetarian egg curry recipe made with eggs, ...
Cooked with carrots, potatoes, peas, and beans, the vegetables simmer gently in coconut milk. Meen Moilee, or Kerala-style fish curry, combines fresh fish with turmeric, curry leaves, ginger, and ...
Place on a baking tray and toast in the oven for 30 minutes Meanwhile, for the soup, add the vegetable oil to a large pot over ... gentle simmer and cook for 15 minutes Stir through the coconut milk ...
If you’re craving a flavorful, nourishing meal that’s easy to make, this Coconut Curry Salmon is for you. It features tender ...
Need to use up extra carrots? Make this carrot noodle soup for a spicy and comforting vegan dinner perfect for chilly weather ...
Kerala Ground Beef Stew Stews are the ultimate cold-weather comfort food and the heartiest way to warm you up this winter.