The restaurant Honke Shibato started serving softened unagi dishes first. It was originally ... “It looks the same (as a regular eel) and tastes no different. I thought it would sell, and ...

YOKOHAMA—An "unagi" (eel) restaurant here was forced to suspend operations on July 29 after a massive food poisoning outbreak sickened 130 customers, one of whom died. The customers reported ...

Renowned Japanese grilled eel specialist, Unagi Yondaime Kikukawa, has just opened its first location in Causeway Bay, making ...

You’ve reached your account maximum for followed topics. The fresh meat of an Unagi/Eel. If handled properly, it can be used to make fresh, lovely food.

Mikami is a solid Japanese restaurant with the sleek look of a typical River North spot. Luckily for any South Looper, this ...

Step back in time and savor history at a 230-year-old Unagi (eel) restaurant in the heart ... sparks Oscar buzz 3 Easy 2 Ingredient Recipes! What to put for the desired salary on job applications?

and Singapore food-tech start-up Umami Meats. They have successfully grown in the laboratory the meat of fish species such as the freshwater eel, or unagi, the humpback grouper, the orange-spotted ...