Is light roast or dark roast healthier? Hot brewed or cold brew? Plus, a key step can lower cholesterol-raising compounds in ...

Jennifer Sharpe is the director of communications at Oklahoma City Community College. Formerly the deputy editor of The ...

Arabica and robusta are the two species of plant responsible for most of the world’s coffee ... coffees may tell you if the roast is light, medium or dark, but if they don’t say, Hoffmann ...

Mysore – an Indian coffee bean that’s soft and rich with low acidity. Guantemalan coffee beans – light-roasted beans produce mild and full-flavoured coffee; dark-roasted beans yield coffee ...

The article explores common myths about coffee, such as caffeine content in dark roast, its addictive nature, the ideal brewing temperature, and its effect on sleep. Myth 2: Caffeine Is Addictive ...