These easy three ingredient Christmas truffles are the perfect holiday treat for parties, gifting or just snacking!

Try these super tasty Christmas pudding truffles! Yields: 30 servings Prep Time ... cooled white chocolate Sugar sprinkles ...

Heat the cream to shivering and stir in the chocolate chips and butter until they have all melted. Stir in the zest and pour into a bowl and allow cool down then place it into the fridge to firm up.

There are two main types: black and white. The finest black truffles are found in the Périgord region of France; the best white truffles (in fact they’re more beige) in the Piedmont region of ...

Inspired by premium chocolate truffles and festive gingerbread cookies, enjoy a delightful flavor combination. The fun holiday decorations on each square screw top tin also makes them a wonderful gift ...

or choose a single-flavor tub and mix in nuts, crushed mints, smashed cookies, and more. Once your truffle cores are re-frozen, dunk them in a bowl of melted chocolate (any kind you prefer).

Chef Enrico Zambi brings his homeland's greatest gastronomic gifts to Four Seasons Hotel Kuwait this winter. From November 14 ...

2. Steam the tray for 5 minutes and keep it aside to cool. Once the mixture has cooled down, take 100gm of this edamame filling and mix it with the truffle paste in a bowl.Season it as per your taste ...