This triple berry trifle is bursting with flavour and is great for any Christmas party! Filled with decadent jam and custard, use either fresh or frozen berries to finish. This quick berry trifle ...

Fold through the Irish cream liqueur, if using. 3. Spread one-sixth (about 100g) of the cooled custard onto the base of a 20cm-wide trifle bowl that’s at least 14cm deep. Arrange eight of the cookies ...

There’s nothing better than a summer berry trifle! With these vibrant red ... If you’re serving more people, just double or triple the recipe as needed. Once you have the oven on to bake ...

・100g granulated sugar ・85ml water If you’re creating the festive dessert for young children, you can swap out the dry sherry for orange juice, per Mary’s Ultimate Christmas recipe. Or, if ...