Here’s a simple and flavorful Vegetarian Slow Cooker fill your belly Three Bean Chili recipe that’s Weight Watchers-friendly. This chili is loaded with protein- and fiber-rich convenience foods.

Get this vegan chilli going in the slow cooker and you ... Stir well then cover with the lid and cook on HIGH for 3–4 hours or LOW for 8–10 hours, or until the sauce is thick, the sweet ...

Have one serving of chilli with brown rice (50g cooked weight = 65 calories) for yourself; the rest of the family can help ...

This vegetarian black bean chilli – taken from Foolproof One-Pot ... 1 green (bell) pepper, cut into 2cm (3⁄4in) chunks 1 red (bell) pepper cut into 2cm (3⁄4in) chunks 350g (2 cups) dried ...

Serve hot. This bean chilli will freeze well for up to 3 months. Defrost completely in the fridge overnight. In November 2023, this recipe was costed at an average of £5.37 when checking prices ...

This chilli is more than an ordinary bowl of soup - brown the vegetables first to bring out their flavour and puréed part of the solids to thicken it up. Coat a large nonstick pot with cooking spray.