Yes and no. "Sushi-grade" is a colloquial term meaning the fish is safe to eat raw and has nothing to do with its actual quality. Provided it's been frozen for at least seven days or flash-frozen ...

Our Red Abalone is also sushi-grade, ensuring that each abalone is of the highest quality and ready to be enjoyed. The Chilean Red Abalone has a delicious and unique taste, similar to other premium ...

As CNET’s food expert, I tested several top services, and Fulton Fish Market stood out for its impressive selection, including sushi-grade tuna that’s hard to beat. These services will let you ...

Sushi represents the ultimate in minimalism ... including purchasing pristine seafood from Toyosu Fish Market in Tokyo, one of the world’s most famous fish markets. “Obviously, the fish ...