Add the strawberry extract and ½ cup of puréed fruit to the cream cheese. You'll have leftover puréed fruit, which you can ...

This scrumptious no-bake strawberry cream cheese pie with fresh or frozen strawberries is a must for a summer get together.

add the icing sugar and vanilla and whisk into soft peaks. Put the cream cheese into another bowl and stir to slacken. Add the cream mixture and the freeze-dried strawberry pieces to the cream ...

When it comes to cream cheese frosting, the tangy richness of cream cheese makes for a subtly sweet topping that complements so many cakes, and this cake is no exception. The natural sweetness of the ...

For the strawberry-and-cream frosting: 6 strawberries, trimmed and halved 1 T caster sugar ¼ cup cream 125 g butter, softened 280 g icing sugar, sifted Cook's note: My nana was an excellent baker.

These decadent red velvet crepes come decked out with an essentially tangy cream cheese icing - just like the iconic cake.

Make Ahead: Cream cheese frosting can be made 2 days ahead. Store in an airtight container and refrigerate.

Whisk cream, milk, sugar, and agar agar in a saucepan ... Pour into bowls, cover with plastic wrap, and refrigerate overnight. For the sauce, blend strawberries, icing sugar, and lemon juice until ...