Give the mushrooms a squeeze and chop them into fine shreds. Now place the noodles in a large bowl, cover them with warm water and leave them to soak for 15 minutes. Next, heat the oil in the wok and ...

Stir-fried broccoli is the star of this simple noodle salad, but it would be happy to share the stage with other vegetables you have in the fridge. Carrots, mushrooms, peppers and cabbages can all ...

These versatile Indonesian stir-fried noodles strike a perfect balance of flavors that you’ll want to eat again and again ...

Mee Goreng is a popular Malaysian stir-fried noodle dish that is packed with flavors. It is made with egg noodles, stir-fried with a combination of vegetables, protein, and a spicy sauce. The dish is ...

You can substitute the similar wood ear mushrooms. Serve these noodles with fresh lime juice and sambal belacan - chilli shrimp paste, which you can either buy (it comes in jars) or make yourself.

Char kway teow is a delicious stir-fried noodle dish made from flat rice noodles (also known as ho fun). Here the noodles are fried with prawns, Chinese sausage, egg and fish cakes. The whole dish ...

Stir-fried Hokkien noodles with chicken, chili, and bean sprouts is a delicious and satisfying dish that combines the flavors of tender chicken, spicy chili, and crunchy bean sprouts. The Hokkien ...

Easily one for the keeps, this stir fried soy sauce noodles serve as the perfect base. Add in your favourite veggies and proteins. Swap egg noodles from a vegan friendly noodle base. Voila, it’s your ...

"Samyang Foods to establish its first overseas factory in China" was originally created and published by Investment Monitor, ...

This dish is a flavorful mix of stir-fried rice noodles, juicy chicken, crunchy peanuts, and fresh veggies, all tossed in a ...

peket noodles, cabbage chopped, carrot chopped, capsicum chopped, grm chicken boneless cubs small pieces, ginger garlic paste, green chili chopped, Salt to taste, paper powder, tomato sauce, vinegar, ...