When it comes to Southern cooking, few dishes capture the heart and soul of the South like Shrimp and Grits. This icon ...

Shrimp and Grits are a traditional southern dish your family will love. Creamy grits made with sharp cheddar cheese, topped ...

Grits are a favorite in the South, but they take time to do correctly. We gathered up some pro tips to help ensure your grits ...

Pour grits into steam table pan; keep warm in steam well. 4. Prepare shrimp: Heat flattop grill to 350 F. Per serving, combine 1½ teaspoons Parmesan cheese and ½ teaspoon Creole seasoning; set aside.

Nestled in Graceville, Florida, the Oyster Bar of Graceville is a seafood lover’s paradise that’ll make your taste buds dance ...

Neal’s version of shrimp and grits featured a base of cheese grits, sautéed shrimp ... Today, ‘Shrimp and Grits’ is ubiquitous in the South and beyond, but most of the dishes are a far ...

Jim Shirley served this flavor-packed Southern classic at a Beard House dinner ... To serve, spoon the sauce and shrimp onto heaping mounds of cheese grits. The James Beard Foundation is a nonprofit ...

While we are there, I always try to find a new restaurant to try out. … Hey, y'all! My name is Ronnie, and I aim to bring you the best Southern-inspired recipes, reviews, and restaurants from the ...

To prepare the Spicy Shrimp: Heat the olive oil in a large ... position and preheat the oven to 350 degrees F/180 degrees C/gas 4. Bake the grits until they are hot and the cheese has melted on top, ...

Soak Your Grits Some Southern cooks swear by soaking stone-ground grits ... Though we often think of savory dishes like Shrimp and Grits or cheese grits, they are also great with sweet toppings like ...

Grits are a traditional Southern dish made from ground ... and parsley and simmer for a few minutes. Serve the shrimp and sauce over the grits. Prepare the grits according to the instructions above.