If you're looking for a new baking challenge that will leave you feeling proud, this recipe for Dutch Oven Sourdough Bread is ...

To make sourdough bread you need to ... You won't notice as much of a rise in the dough as you would with a normal, yeasted bread and it will take a lot longer. Turn out the dough onto a surface ...

Increase the ... covered, overnight or for up to 24 hours. The next day, put a casserole/Dutch oven with its lid on in the oven to preheat. (For this recipe, the lid must be flat.

This recipe ... t rise like a wheat loaf, and its dense structure means it's best served in thin slices. Dark rye has the bran and the germ from the grain (like whole wheat) Light rye does not contain ...

The best classes, expert tips and tools to help you level up your bread making game With at-home bread making – and sourdough ... overnight, and bake fresh bread almost as soon as you wake up,’ ...