E njoy the ultimate red velvet experience with these decadent, Crumbl-inspired red velvet cookies topped with a rich cream ...
Add the maple syrup, thyme leaves and lemon zest and pulse again ... oven and set aside to cool. The cookies will crisp up as they cool, but will still be soft in the middle.
Soft, chewy, slightly golden crispy edges with ... it that soft texture that sticks to the roof of your mouth. These lemon cookies have the perfect balance of sweet and tart.