Serve the family something different for dinner: a rich miso and mushroom broth with golden tofu and soft-boiled eggs. This meal provides 550 kcal, 33g protein, 45g carbohydrate (of which 4.5g ...

Blast the pork until it starts to crackle, then brush the crackling and the meat with a little glaze before serving. Delicious with mash or rice and try some cavolo nero or greens stir-fried in the ...

Spoon half of the glaze across both pieces of the tofu and ... Do not season. Mix in the miso and flour and then, continually stirring, gradually add the stock and 100ml/3½fl oz just-boiled ...

The salmon is marinated in a mixture of honey, miso paste, soy sauce, and ginger, then baked until tender and caramelized. The result is a sticky and savory glaze that coats the salmon, creating a ...

Extra miso glaze can be served with the cooked fish ... that the miso glazes and marinades Pépin uses to flavor fish tote ...

Place into a bowl with the butternut, fennel and radish and dress with the lemongrass and lime dressing. To make the miso glaze, place all ingredients in a pot and reduce to syrup consistency. Adjust ...

Charred miso chicken with sweet potato noodle salad Add some fast flavour to lunch with a simple coconut miso dressing on your ... stopping chicken coated in the most glorious sticky miso glaze ...

Look no further than this crowd-pleasing nut roast, with miso-glazed mushrooms, mixed nuts and lentils Prep: 15 mins Cook: 1 ...