Feeling encouraged, Shino began posting her recipes as well ... where the dish originated, they use shiso leaves and soy sauce instead to give it a Japanese twist. Children also love the ...

Come experience the bold flavors with my Shiso Spicy Tuna recipe! This delightful fusion dish pairs classic spicy tuna with ...

Discover the vibrant flavors of Japan with my Ume Shiso Chicken recipe! Pan-fried to perfection ... the unique essence of ...

Here is an indulgent recipe that lets the sea urchin shine ... because the flavour fades as it sits. Shiso leaf is also called beefsteak plant, and the flavour is very distinctive.

This recipe combines two versions that have stood ... The first was rolled around cheese and shiso leaf, and the chef cooked it by pouring the egg in a long, somewhat nebulous shape onto a griddle ...

Featured recipes: (1) Atsu-age (2 ... Serve with shredded shiso leaves or grated ginger. Drizzle with soy sauce. 1. Remove the excess oil from the atsu-age by soaking in hot water.

Featured recipes: (1) Yaki-udon with Yuzukosho (2 ... Plate with shredded shiso leaves. 1. Sprinkle salt and pepper onto the lamb. Grill for about 3 to 4 minutes. 2. When the lamb is cooked ...

For this recipe, we chose tuna canned with water ... tastes refreshing with the topping of thin green onion and green shiso leaves. It also tastes good if the condiments are mixed in while ...