When made with traditionally milled flour, it’s normal for wholemeal bread to be significantly heavier and denser than white bread, and for many this is part of the appeal. Wholemeal flour ...

While the dough is rising cover your bowl lightly with plastic wrap, or I like to use a flour sack towel. This Sourdough ...

You can also make bread with ingredients like almond or chickpea flour, for example, to up the protein content even more ... because you can simply up your protein intake by spreading it with nut ...