Learn how to can high-quality food safely. Follow specific processing time and methods for the food you are canning. Use recommended canners. Only use clean and properly maintained equipment. The high ...

Sweet potatoes are more than a kitchen staple—they’re a nutritional goldmine that can last year-round with proper preservation. One serving delivers 100% of your daily vitamin A, plus antioxidants to ...

Most of the time, recipes for main courses or desserts will not pose food safety risks. Maybe a friend told you about a new canning method. Food preservation recipes that have not been tested for ...

What type of foods can be processed in a boiling water bath canner? Generally, high-acid foods or acidified foods can be safely canned in a boiling water bath canner. The bacterium of greatest concern ...

And, the great thing about canned foods is that they are very convenient and can be stored safely for several years. ‘They often involve minimal preparation time and tend to cost less than fresh ...

One of two safe sterilization methods must be used to destroy microorganisms, depending on the acidity of the food being canned. Foods with a pH of 4.6 or lower, such as raspberries, apples, ...

Canning has changed in the generations since your ancestors canned food. All safe food preservation begins with using tested recipes and properly working equipment. These recipes have been ...

As hunting season progresses, successful hunters may be interested in preservation methods for venison, bear or other game ...

More details to come. AMES, Iowa -- Times have changed since great grandma was canning for her family. Today’s recipes have been scientifically tested to ensure a safe product. So before trying any of ...