Prepare six half-pint jars by sterilizing them in boiling water.

I’ll update each recipe card for recipes including the the KAF gluten free baking mix. Wash your cherries, remove the stems, ...

Cherries are stone fruits like plums and peaches, which means that they contain a large seed, also known as a pit or stone, at their center. You can read all about exactly what happens when you ...

For this recipe you will need an electric whisk ... Meanwhile, for the compôte, put the pitted cherries and sugar in a saucepan and set over a medium–high heat. Cook until you have a jammy ...

Rinse and crush the cherries. Place in a large jar with the sugar, cinnamon and nutmeg. Seal the jar and store for 3-5 days. Add the vodka, reseal and shake well. Store for 5 days in a dark ...

For this recipe you will need a 20cm/8in pie dish. To make the filling, place the cherries and caster sugar in a saucepan and heat gently over a low heat. No water is needed as the cherries will ...