Canning your own beef stew is not just a practical skill; it’s a delicious way to preserve the flavors of home-cooked meals ...

Meat, poultry, and game are low acid foods and must be canned or processed in a pressure canner to assure it is safe to eat. Choose only good meat for canning, and handle it quickly and with total ...

Canning for beginners and pros alike – from sauce to salsa, meat to vegetables, jam to soup, learn water bath canning, pressure canning, and so much more! Pressure Canning Basics: Fearless Food ...

Plus, it’ll keep your meat shelf-stable for longer periods of time. As you start reading through recipes for canning your meat, you’ll notice that there are both raw and hot pack options listed.

Canning meat refers to the process of preserving meat by sealing it in airtight containers and heating it to destroy bacteria and other microorganisms that could cause spoilage. This method extends ...

As hunting season progresses, successful hunters may be interested in preservation methods for venison, bear or other game ...

I think this resurgence is wonderful!! However, as a long time canner since the 1980s, I am honestly alarmed at the glut of untested canning recipes circulating around the internet. If botulism ...

“Own Food Preservation and Canning as a Drought Strategy for Urban Poor” helps in the canning of meat and vegetables that farming families can eat, or sell to city dwellers. The project brings modern ...