Minute steak with lyonnaise potatoes and quick sauce Choron recipe
I remember seeing minute steaks on menus everywhere when I was a kid, but these days they seem to have disappeared, replaced ...
Irish Examiner2y
Roast Fillet of Beef with Béarnaise Sauce
Keep the sauce warm in a Pyrex bowl over hot but not simmering water or in a Thermos flask until you want to serve it. Feast on delicious recipes and eat your way across the island with the best ...
BBC13y
Rump steak with béarnaise sauce and chips
You will need a deep fat fryer for this recipe. Heat the vegetable oil in a deep fat fryer to 160C/320F. (CAUTION: Hot oil can be dangerous. Do not leave unattended.) For the béarnaise sauce ...
BBC7y
Poached halibut with artichokes and béarnaise sauce
A light béarnaise is the perfect accompaniment for delicately poached halibut. Equipment: You will need a cook’s blow torch. To make the béarnaise, put the shallot, peppercorns, wine and ...