(via Brit + Co) It's a pie. It's a cookie. It's a pumpkin pie cookie! This loaded canned pumpkin dessert recipe is the perfect thing to make and bring to a party. (via Lifestyle of a Foodie for ...

Recipe contributor Lauren Habermehl, Pewaukee, Wisconsin Main Ingredients: Canned pumpkin, coffee, vanilla ice cream, pumpkin pie spice Level: Easy Cold and creamy, this copycat Starbucks recipe ...

Though it may seem like the cheater's way to make a pumpkin pie, there's a key reason that canned pumpkin is better for pie ...

It's easy to make homemade pumpkin pie with fresh pumpkin - no need to be spooked! Choose small, sweet pumpkins rather than using a large watery jack-o'lantern. Pre-heat the oven to 200C/400F/Gas 6.

Or roast thick slices and serve with a chunky tomato sauce. Sweet dishes need not be limited to pumpkin pie. Stir puréed pumpkin into a cheesecake filling for a less sickly take on this decadent ...

Whether you’re making pumpkin pie or another seasonal treat ... and the fresh puree can be used as a canned pumpkin substitute for any recipe calling for it. After cooking and draining, this ...

It’s debated that there may be something other than just pumpkin in the can — and we’re not talking about ingredients to enhance its taste and texture. While you may be imagining that canned pumpkin ...