A nutritional study funded by the beef industry has inadvertently strengthened the evidence backing vegan protein ...

Roast dinners are a beloved British institution, but while these comfort-food classics are often seen as indulgent, they ...

The quality of ingredients, execution, service and, most importantly, taste of hundreds of Sunday roasts up and down the ...

Consider the classic beef Wellington ... vegan field roasts — the hazelnut cranberry roast and field roast — in the freezer section if you’re still exploring how to go plant-based as a home chef. So ...

British food is hearty, comforting, filling, and perfect for the colder months of the year. Here’s how to make everything ...

Want a taste of an Irish classic in a vegan format? Try this mushroom and Guinness pie made with chestnut mushrooms and a ...

Plant-based alternatives to beef have the potential to help reduce carbon dioxide (CO2) emissions. Still, their growth in popularity could disrupt the agricultural workforce, threatening more than ...