The plant-based food market in the United States has grown substantially over the past decade, now valued at approximately $8 ...
When you bite into a juicy hamburger, slice into the perfect medium-rare steak or gobble down a plateful of chicken nuggets, ...
A life cycle assessment of plant-based meat finds meat-free alternatives have an 89 percent lower environmental impact than ...
The Vegetarian Butcher plant-based meat brand has reportedly been put up for sale by Unilever boss Hein Schumacher.
When it comes to health, plant-based analogues to meat and dairy have similar or better nutritional profiles, an 11-country ...
At this year's COP29 hosted by the Azerbaijan capital Baku, the conversation around the climate impact of our global food ...
Stanford engineers use machine learning to perfect plant-based meat textures, paving the way for a tastier, sustainable ...
Plant-based meat and milk are as or more healthy than the same products made from animals, according to a new report. ProVeg International analyzed the nutritional profiles of 422 plant-based meat ...
By , Nov. 19, 2024 A long, yellowish, rectangular strand that resembles fresh pasta comes out of the cooling dye. It’s thick in width, and it’s flat with a smooth, rubber touch. At first taste, fresh ...
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