Quaker Pie pumpkin plants yield smallish fruit with cream-colored skin and firm, pale interiors. While they lack the vibrant orange flesh of more familiar pumpkin varieties, their flavor is ...

Though it may seem like the cheater's way to make a pumpkin pie, there's a key reason that canned pumpkin is better for pie ...

Some are for carving, others for eating in pies and soups. Whether you are making jack-o-lanterns, cooking up a holiday dish or trying to grow pumpkins, knowing the types can make all the difference.

Jack-o'-lantern pumpkins have stringy, bland flesh, while pie pumpkins have smaller, sweeter fruit. Longer-season varieties may be difficult to ripen properly in parts of Minnesota. Sow seed in the ...

It's easy to make homemade pumpkin pie with fresh pumpkin - no need to be spooked! Choose small, sweet pumpkins rather than using a large watery jack-o'lantern. Pre-heat the oven to 200C/400F/Gas 6.

the two types of pies are not so different: Both have a sweet, custard filling, warmly spiced, and held by that flaky pastry. Sweet potato might be a little sweeter; pumpkin a little spicier.

If I’ve learned anything from hosting years of Thanksgiving dinners, it’s this: Don’t mess with the pumpkin pie! So when this version, made with zero granulated sugar, did not start a family feud, I ...

There are different varieties of pumpkin on sale – and those grown for ... ‘Although some say it’s not as sweet as other pumpkins, pie recipes have so much sugar in them, I’m not sure why anyone cares ...