This tropical beverage includes passion fruit puree shaken with pineapple juice, a fresh squeeze of lemon juice and vodka.

The fruit concentrate puree market is evaluated to be sized at USD 1,932.0 million in 2024. During the period from 2024 to ...

The cocktail is a combination of vanilla vodka, passion fruit purée, lime juice, and a shot of Prosecco or Champagne on the ...

In a cocktail shaker, combine a large handful of ice, mezcal, passion fruit purée, Cointreau, lime juice and agave. Shake until icy. Pour, with the ice, into the prepared glass.

It is typically served with a halved passion fruit as a garnish and accompanied by a shot of chilled sparkling wine or ...

Add condensed milk and whisk a few more minutes more. Add passion fruit purée, lime zest, juice and combine. Pour the filling into the cooled pie crust. Bake until the filling sets but still ...

Remove from the heat. Transfer to a clean bowl and leave to cool slightly before folding in the passion fruit purée. Leave to cool completely. In a bowl, whip the cream until soft peaks form when ...