Master the basic recipe for fresh pizza dough, and you can enjoy the delicious dish in the comfort of your own home anytime! For this recipe, we went to the source: Rossopomodoro, the Napoli-based ...

Calculating the quantity of water, salt, and yeast as percentages of the flour makes it easy to scale up the recipe and make more pizzas ... 10 grams of stiff sourdough starter A typical Pizza in ...

The great thing about learning how to make pizza dough recipe is that it can be made in advance, and even frozen, so you can dial up a pizza in minutes. Each serving provides 1095 kcal ...

Make your own easy pizza dough with this authentic Italian recipe – it uses '00' flour to give the base a lighter, crisper texture. But if you have bread flour, it will still produce a great ...

Born in Napoli during the 18th century, calzone is a stuffed, half-moon pizza. Discover the story, then get our ricotta and prosciutto calzone recipe! Longing for the charred yet elastic crust of the ...

Using this Sourdough Pizza Dough is an amazing way to add unique flavor to any pizza recipe. All you need is flour, salt, water, and a vibrant sourdough starter or sourdough discard for an easy ...

Of course, you can top your pizza with whatever you like, but if you’re after the ultimate pizza dough recipe, check out Franco Pepe’s guide. His pizzas are regarded as the best in Italy, and we have ...