Pasta (linguine) with mussels in a white wine & butter sauce, garlic, tomatoes & fresh chilli is the perfect quick shellfish pasta dinner. Mussels are a wonderfully cheap way to get more shellfish ...
These grilled mussels with garlic and parsley butter make a delicious starter and they look impressive too. Hot mussels with a Greek potato, olive oil and garlic sauce called skordalia...Rick Stein ...
Add the garlic and shallot and saute, once soft add the mussels, shaking the pan ... cooking 1-2 minutes longer after they open. Add the butter, shaking the pan to emulsify.
Wash the mussels (if using), put into a shallow ... Flash under the grill if necessary to brown the top. Serve with garlic or parsley butter. To make the roux, melt the butter and cook the flour ...